Open Saturdays 10:00 - 2:00 & Wednesday Evenings 4:00 - 6:00 PM First Sundays 10 - 2
Heritage Hogs
Pastured Pork
Our pigs are free to roam in pastures and woodlands.
Flavor First
Our Mulefoot pigs have a different meat quality from commercially raised pork. We select pigs for their ability to produce marbling & lots of flavor. Many pig breeds today have been conditioned to be raised in confinement and to compete with poultry for lean meat.
Our Feeding Program
Our pigs are free to graze & forage on pasture and woodlands. We feed a locally milled Amish grain ration that consist of all NON GMO grains. We give no added growth hormone and antibiotics are only used when the animals life is in danger due to illness or injury (which happens very rarely)