Market Hours Wednesdays 4-6 Saturdays 10-2

  • Home
  • Grass Fed Beef & Lamb
  • Heritage Hogs
  • Classes
  • Farm Kitchen Recipes
  • Gift Cards
  • In The News
  • Free Ranging Hen Eggs
  • Contact us
  • Products Price list
  • More
    • Home
    • Grass Fed Beef & Lamb
    • Heritage Hogs
    • Classes
    • Farm Kitchen Recipes
    • Gift Cards
    • In The News
    • Free Ranging Hen Eggs
    • Contact us
    • Products Price list

(410) 924-1646

(410) 924-1646

  • Home
  • Grass Fed Beef & Lamb
  • Heritage Hogs
  • Classes
  • Farm Kitchen Recipes
  • Gift Cards
  • In The News
  • Free Ranging Hen Eggs
  • Contact us
  • Products Price list

We accept all payment methods / cash, check & credit cards 

Product Price per lb.

Grass Fed Beef

Ground Beef

10

perfect for a quick family friendly meal

NY Strip

16

Beef Sausage Grillers

12

Short Rib

8.5

Delicious for braising

Osso Bucco (beef shanks with marrow)

9

Beef Bones

6.5

Ox Tail & Soup Bones

Ribeye

24

Bone In 

Chuck Roast

10.5

Bone In

Shaved steak

12

Beef Tongue

6

Beef Brisket

11

6 oz. Beef Patties

11

Tenderloin

28

Beef Liver

7

Side of Beef

7

(NOT AVAILABLE AT THIS TIME)

sold by hanging weight (average 225 -275 lbs), cut to your specifications.  Butchering & processing fees included


Lamb

Grass Fed & Finished

Lamb Loin Chops

23

Lamb Rib Chops

23

Leg of Lamb

17

Boneless

Lamb Shoulder

15

Bone In

Ground Lamb

14

Spicy Lamb Sausage Grillers

15

Lamb Shanks

11.5

Lamb Shoulder Chops

15

Whole Lamb

9

sold by hanging weight, cut to your specifications.

average 45-55 lbs

butchering & processing fees included 

Half Lamb

10

sold by hanging weight, cut to your specifications.

average 23-28 lbs

butchering & processing fees included 


Heritage Pork

Non GMO Fed Pastured/ Woodland Pork

Scrapple

5.5

Gluten Free

Bone In Pork Chops

10.5

Sausage

11

Gluten Free Dinner & Breakfast Flavors:  Country, English Banger, Chorizo, Cracked Black Pepper

Ground Pork

10

perfect for seasoning on your own 

Bacon

15

Thick Cut

Mulefoot Pork Shoulder Roast

8.5

Perfect for long smoke or crock pot meal.  

Ham Steak

11

Super quick, great on the grill or add to soups.

Ham ends for soup

4

Pork Ribs

8.5

Ham Hocks Smoked

4

Whole Hog

6.50

Cut to your specifications - sold by hanging weight - Average 165-185 lbs

Butcher & Processing fees included


Half Hog

7

Cut to your specifications - sold by hanging weight - Average 80-95 lbs

Butcher & Processing fees included



Eggs from Free Ranging Hens

Fed a diet of locally milled Non GMO grains

Eggs

6.00

sold by the Dozen

Subscribe

Sign up to hear from us about specials, sales, and events.


Copyright © 2025 Pop's Old Place - All Rights Reserved.

Powered by

Stay Informed

sign up & receive current information about 

farm hours, events & inventory

farm Newsletter subscription