Grass Fed & Finished
10.50
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16.50
4 pack of Rib or Loin Chops
12.50
Boneless
11.00
Bone In
10.50
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7.50
sold by hanging weight, cut to your specifications.
average 45-55 lbs
butchering & processing fees included (half lamb 8.00 lb)
Award Winning Randall Beef
8.50
perfect for a quick family friendly meal
6.50
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6.50
Petite cut
9.00
plain or beef & cheddar
4.50
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14.50
Bone In / Petite Cut
Non GMO Fed Pastured/ Woodland Pork
9.50
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8.00
4.00
Regular or Gluten Free
11.00
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9.00
Dinner & Breakfast Flavors: Mild Country, Bratwurst, English Banger, Chorizo, Andouille (links, grillers, bulk)
5.00
Cut to your specifications - saold by hangiing weight - Average 165-185 lbs
Butcher & Processing fees included
(Half Hog 5.50 lb.)
Fed a diet of locally milled Non GMO grains
5.50
sold by the Dozen